Rib Eye
Peppercorn Sauce / Potato Gratiné


Herb Crusted Lamb Chops

Confit Potatoes / Romesco / Rosemary


Braised Beef Short Ribs

Pinot Noir / Panchetta / Shallot


Maple Brined Pork Tenderloin

Marscapone Polenta / Pear Mustard


Muscovy Duck Breast
Five Spice / Sweet Potato
Porcini Dusted Chicken
Wild Mushroom Risotto / Thyme Demi Glace


Brown Butter Scallops

Shitake Mushroom / Bacon / Kale


Miso Glazed Halibut

Purple Potato Mashed


Peppered Ahi Tuna
Thai Guacamole / Cucumber Salsa


Pan Roasted Red Snapper
Tomatillo Gazpacho / Charred Asparagus